I want to cook at least one dish from the 193* independent countries of the world in 2010-2012. The recipes are posted in my blog A Life Journey Together

AFRICA

  1. Algeria - Cucumber Salad
  2. Chad - Calabaza Squash with Black Beans
  3. Congo - Moambe
  4. Cote d' Ivoire - Avocado Salad with Ginger
  5. Egypt Falafel with Yogurt Sauce
  6. Eritrea - Alitcha Birsen
  7. Ethiopia - Stewed Collared Greens (Gomen)
  8. Ghana - Jollof Rice
  9. Guinea - Kansiye
  10. Kenya - Lentil Stew (Dengu)
  11. Libya - Baklava
  12. Mali Black-eyed Peas (Mo Donguri)
  13. Morocco - Almond crescent Cookies
  14. Nigeria Okra & Plantain Stew
  15. South Africa - Bobotie
  16. Swaziland - Slaai (Avocado Slaw)
  17. Tanzania - Spinach & Peanut Curry (M'chicha)
  18. Tunisia - Chickpea Soup (Lablabi)
  19. Uganda - Katogo Matoke